PISTOIA – NEW YORK – AMSTERDAM

Name: Fiaschetteria "Pistoia"
Address: Via dei Fabbri, 5/7, Pistoia, 51100, IT
Telephone: +39 0573 23139

FIASCHETTERIA "Pistoia" is a place to taste authentic imported Italian wines while eating traditional Tuscan Cuisine, in an atmosphere that recalls the values that belong to generations of Italian table lovers.

Make a reservation Est. 1890 · Toscana

Italian comic strip panel of a man eating, speech bubbles reading "Già mi sento meglio! Burp!! Mhum Gnork Glam" — Osteria dal 1890 · Pistoia, Toscana

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FIASCHETTERIA "PISTOIA"

FIASCHETTERIA "Pistoia" was born in Tuscany in 1890 from the love of a passionate Italian family for food and, most importantly, wine.

A "fiasco" is the round, long-necked glass bottle dressed in straw — still hand-blown the ancient way, in thin pale-green or clear glass, and still how wine travels in Italy.

Vintage sepia photograph of Pistoia's Piazza della Cattedrale with its bell tower and medieval buildings — Piazza della Cattedrale, Pistoia

Painted medieval banner reading Giostra dell'Orso at a Pistoia historical festival — Giostra dell'Orso

Since 1890, my family has worked in restaurants in the city of Pistoia (which lies near Florence and Lucca), where in the kitchen, traditional dishes are made with passion and respect.

Pistoia, or "Pistrinium" in Latin, is "city of ovens", because it was known to produce bread since II D.C. In 2017, Pistoia is known as a capital of culture in Italy, and a leader of ancient gourmet culture in its territory.
– LELE

THE FOOD

Our wine menu is a milk bottle rack loaded with flavorful imported wines, our ingredients are imported from Italy and our recipes come from a long-time family tradition headed by "nonna".